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FRENCH BISTRO AT PROSPECTS

FRENCH BISTRO AT PROSPECTS

This Wednesday 23rd July, Prospects Restaurant at Federation University will be serving a menu based on the awesome theme of French Bistro. 

ENTREE

Spring pea nage, poached quail eggs, and truffled brioche
Chicken wings with seared scallops and albufera sauce
Fricasee of Duck Livers with watercress and roasted hazel nuts.
 
MAIN
 
Chicken Coq au Vin Riesling
Cocottoe of 13 hour pork with boudin noir sauce
Risotto of poached leeks, broad beans, mint and gorgonzola
Salmon Confit with bois boudran sauce

DESSERT
 
Crème Caramel
Vanilla Bavarois
Prune and Armagnac soufflé

There are 25 spaces left, contact Prospects Restaurant to reserve your seat. 6.30pm to 9.00pm | $35.00 per person GST inclusive.

Prospects Training Restaurant
Federation University Australia
SMB Campus | 107 Lydiard Street South
Ballarat, Victoria 3350

Phone: 03 5327 8186 between 9am to 4pm
Phone: 03 5327 8263 during restaurant opening hours
Fax: 03 5327 8053

THE POMEGRANATE TREE
ENCORE PERFORMANCE AT PROSPECTS RESTAURANT THIS WE...

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Tuesday, 28 March 2017